$15 Flat Rate Shipping On All Orders

KangKong (Ipomea aquatica) with floating ring

Perennial plant

Position - Full sun to part shade

Flowers -White to pink flowers

Submersible - To a depth of 2cm (remove tall foliage when using with a ring)

Foliage - Produced above water

Origin - Asia

Grows - A trailing plants that can grow several meters wide and up to 30cm (high).

Can be pruned to maintain a lower height

Cover - Excellent cover for frogs around the pond

Oxygenator - No

Edible - Yes

Kang Kong, is often referred to as water spinach in recipes. It is a nutrient dense  vegetable used in Asian cooking. It is delicious in a stir fry with oyster sauce. Find more recipes here.

 

Kangkong in oyster sauce
Supergreen smoothie using kangkong




 


 

Nutritious tart using kangkongEasy stir fry using kangkong

Notify me when this product is available: